by Betty | Jul 16, 2016 | Our Wines, Wine & Food Pairings, Wine Festivals
What a combination, BBQ from Iron Works BBQ and our Sunset Rose’ wine! There is a Special Event tonight if you are in Austin, Texas. GO TEXAN is organizing an event with proceeds going to Capital Area Food Bank. Come on down and taste some of the famous food at...
by Betty | Feb 22, 2016 | Wine & Food Pairings, Wine Festivals
It’s Rodeo time! The 2016 San Antonio Stock Show and Rodeo And Saturday, February 27th, will be Texas wine time, too! Meet us at the Wine Garden at the San Antonio Stock Show and Rodeo at AT&T Center. Food Pairings Smoke the Restaurant and Bingham Family...
by Betty | Jan 25, 2016 | Food & wine, Wine & Food Pairings
Join us on January 29th for Sustenio’s first 2016 dinner hosted by Chef Stephan Pyles- Chefs Stephan Pyles and John Herman. They have created a ” Hearty Winter Dinner’ to warm up your soul. Pairing the menu with a selection of Bingham’s Winery...
by Betty | Nov 13, 2015 | Food & wine, Life, Places to go, Wine & Food Pairings, Wine Festivals
Come out to Horseshoe Bay Resort and join us at the 2015 Wine & Dine Festival on the 20th and the 21st of November! And yes, Bingham Family Vineyards wines will be served there! Join us next weekend at the annual Horseshoe Bay Resort Wine and Dine Festival...
by Betty | Jan 30, 2015 | Wine & Food Pairings, Wine from our Grapes
“This wine has a lovely brininess to it that makes it a great option for seafood like oysters, but it also has weight to it that makes it good for lighter cooked dishes as well like our scallop pozole because there’s also good fruit on the mid-palate, which is good...
by Betty | Jan 26, 2014 | Wine & Food Pairings, Wine from our Grapes
View this post on Instagram Texas #Tempranillo and #HEB natural grass-fed beef steaks tonight @LostOakWinery #txwine A post shared by VintageTexas – Russ Kane (@vintagetexas1) on Jan 24, 2014 at 6:43pm PST Sounds like a great pairing. Blessings,...
by Betty | Feb 16, 2012 | Food & wine, Life, Texas Wine & Grape Growers Association, Wine & Food Pairings
Of course first, we had some interesting speakers such as Elizabeth Slater talking to us about wine clubs. Then Dr. Keith Striengler on rootstock evaluation, choosing the best rootstocks for our vineyard plants. Then came lunch… First a salad of spinach leaves with...
by Betty | Jan 30, 2010 | Food & wine, Texas Wine & Grape Growers Association, Wine & Food Pairings, Wine from our Grapes
This is the hotel lobby of the Renaissance Hotel in Richardson Texas. Isn’t that a cool looking statue? My two children who came on this trip loved the hotel and the indoor pool. Hmmm, maybe I am the one who loved being there. Isn’t it just beautiful? Just...
