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Frostguards
Experimenting with frost guard machines and delayed pruning, they aim to protect early-blooming Viognier vines from late spring freezes.
Edible Dallas & Fort Worth article about Bingham Family | Fall 2015
Kim Pierce at the Dallas Morning News/Edible Dallas Fort Worth wrote a wonderful article about our story. You can enjoy reading it here on their site. Thank you, Kim for your kinds words as we move forward. Source: Edible Dallas & Fort Worth: Bingham Family | Fall 2015 Blessings, Betty Betty See Full Bio
We are Open Today After the Cold Weather
Now that Texas is warming up, all of our locations are back in action, Meadow, Fredericksburg, and Grapevine.
Grapes on the Vine
Grapes, grapes, grapes, grapes … Yes, we still have grapes ripening on the vines. We have harvested tons and tons, but there are still some to come. Here are some of the Tempranillo grapes that are ripening in the warm High Plains sun with the cool evenings for a refreshing break. Betty See Full Bio
Rattlesnakes in the vineyard
With all of the rain that we had had lately the grasses and weeds have grown tall and thick. Now that we are clearing those away, we have found a few uninvited guests. Yes, the evidence shows that it was a rattlesnake. Betty See Full Bio
First day of grape testing for the fall
Yesterday, we started the first day of testing all grapes, of all varieties, in all plots, in all of our vineyards. The time is finally here. At this time of year, some Texas vineyards in other parts of the state are already harvesting or even finished harvesting. For our longer season on the High Plains,…