Timeline of Bingham Family Vineyards
Bingham Family Vineyards is a multigenerational wine growing family that promises the curious wine explorer a joyful experience through 100% Texas grown and crafted estate wines, the fullest expression of the High Plains.
1901
Noah and Mollie Raymer Bell move to Terry County to homestead. Originally they lived in a half dugout.
1916
Thomas Nathan and Margaret Isabelle Hale Bingham came to Terry County in a covered wagon later living in a dugout.
1923
After Johnnie Whitson Bingham decided that Noah’s daughter, Vera Norman, was his “one and only” they married in Big Spring, Texas.
1952
After marrying, Eddie and Peggy Bingham begin farming. Later being involved in raising cattle as well.
1981
Although Cliff had been farming with his father for many years before, he begins farming and marries Betty Eads Bingham.
1991
Cliff begins the process of preparing his farm land for Texas Department of Agriculture certification of organic.
2004
Cliff, Betty, and children plant 4 acres of Viognier and 1 acre of Gewürztraminer.
2005
Vineyard in second leaf.
2015
Grapevine tasting room is opened to share our wines to our Dallas / Fort Worth friends.
2015
Bingham Wines begin winning awards at international wine competitions.
2018
The Binghams welcome guests to the opening of their Fredericksburg tasting room, bringing 100% estate wines to share with our friends.