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Grapevine | Life | Our Winery | VineyardsEdible Dallas & Fort Worth article about Bingham Family | Fall 2015
Betty
Kim Pierce at the Dallas Morning News/Edible Dallas Fort Worth wrote a wonderful article about our story. You can enjoy reading it here on their site. Thank you, Kim for your kinds words as we move forward. Source: Edible Dallas & Fort Worth: Bingham Family | Fall 2015 Blessings, Betty
Hanger Hotel
Betty
I hope y’all enjoyed the information about TWGGA Grape Camp 2010. Now my children want to know where we stayed. At least my youngest two girls are always asking me for pictures of the hotel that we are staying at. So here are pictures just for the two of you. Here we have it the…
Is Texas Wine for Real?
Betty
The question is there… and it was asked by at the Austin Food & Wine Festival and Jessica Dupuy of Texas Monthly Magazine. Here is their answer in Jessica’s article in Texas Monthly Magazine. Here is another great article by Matt McGinnis in the Austin Culture Map. Wow, it looks like they had a great time…
Celebrate a Day in a Texas Café at Copa’s
Betty
Come Join Us for an Evening of good food and Bingham Wine at Copa Wine Bar in San Antonio, Texas! As Cliff likes to say we work hard, and then we play hard. After a wonderful harvest in 2015, and work still going on at the winery, we are ready for some enjoyment. How about…
National Rosé Day with Bingham High Plains Sunset
Betty
It’s here today: National Rosé Day! You can celebrate the day with our 2014 High Plains Sunset Rosé! Our dry rosé is made from Mourvèdre grapes grown in our vineyard on the High Plains of Texas. It has a distinct flavor of strawberry and a pleasant dark cherry aroma. The story behind the name is that the…

