2011 @PedernalesWine with @BinghamVineyard #TXwine grapes rates well without being a splurg! http://t.co/B6BzQhlK
— Cliff &Betty Bingham (@BinghamVineyard) October 5, 2012
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I started looking for this type of recipe when I had Cloudburst with roasted red pepper hummus and the flavors melded so well. This is a light summer dish I am sure you will enjoy! – Shannon Brown
A delicious glaze for pork chops or steak for a delightful pairing with Bingham Reserve Merlot.
Brunch Grilled Flat Bread& 2019 Marsanne You love wine and food, so once again, our friend, Shannon Brown, is sharing another of her wine and food pairings. Gather the wine and the ingredients and try her recipe. Or just use it as inspiration to create you own pairing. As peach season is quickly approaching in…
Pedernales Cellars Introduces 2014 Reserve Viognier
Pedernales Cellars just introduced its Texas Viognier Reserve 2014, a lovely white wine made from grapes grown near Lubbock, Texas. This is the third year that Pedernales has made this wine and it has big shoes to fill to meet the expectations set by its older sibling. Huge shoes. “The 2012 Reserve Viognier put us……
Our grapes at Fredricksburg Winery
We found out about a new wine that was made with our grapes. This Vintners’ Cuvee’ from Fredericksburg Winery has our Viognier and Gewurztraminer. It is a lovely dry white. We enjoyed a bottle on our patio the other afternoon before the high winds last Friday which knocked over the wooden swing set (again!) and three patio tables and…
Short Rows compliments the spiciness of the creole seasoning and the sriracha chili sauce! – Shannon Brown
