Getting barrels ready for Tempranillo! Bingham Family Vineyards wine, can’t wait for our first bottling.
Similar Posts
More concrete work
We are putting in a bigger concrete base for harvest work to be done at the winery. This will give a larger area to move grapes around for proper cleaning and processing of grapes.
National Rosé Day with Bingham High Plains Sunset
It’s here today: National Rosé Day! You can celebrate the day with our 2014 High Plains Sunset Rosé! Our dry rosé is made from Mourvèdre grapes grown in our vineyard on the High Plains of Texas. It has a distinct flavor of strawberry and a pleasant dark cherry aroma. The story behind the name is that the…
Texas High Plains Winegrowers Video
When you ask yourself where the grapes were grown in the wine that you are drinking, read the label to give you information. This video produced by High Plains Winegrowers has Bree Nelson explain to consumers how to read a wine label to see what percent of Texas grapes are in your wine. One way…
Tasting Room in Grapevine, Texas
New Year’s news for Texas wine lovers is here. We began planting wine grapes on our Texas farm over ten years ago. We have been innovative in many areas of vineyard management including planting with GPS tractors, designing planting plows and t-post driving plows, and choosing varieties that do well on the High Plains of…
First wine grape crush of year 2015
First crush press of Texas wine grapes at Bingham Family Vineyards happened last Saturday. Look at that liquid gold flowing, Muscat Canelli, on it way to Sister Creek Vineyards.