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Sustenio Wine Dinner host by Chef Stephan Pyles
Betty
Join us on January 29th for Sustenio’s first 2016 dinner hosted by Chef Stephan Pyles- Chefs Stephan Pyles and John Herman. They have created a ” Hearty Winter Dinner’ to warm up your soul. Pairing the menu with a selection of Bingham’s Winery Wines For Reservations Please Call 210-598-2950 Sustenio is a located at The Eilan, a San Antonio…
2nd Annual Wines & Vines Festival
Betty
A fun event for this weekend… 2nd Annual Wines & Vines Festival Friday, August 2nd 4:00-10:00 p.m. Saturday, August 3rd 12:00-10:00 p.m. Location – McPherson Cellars 1615 Texas Avenue 806-687-9463 Come enjoy wine tastings from 17 Texas wineries, local food, live music & The Hub City Master Chef Competition. All entrance fee proceeds go to Lubbock Meals…
Rojo red table wine 2008 from Texoma Winery
Betty
Texas Tasting Rojo This soft-dry red wine can be enjoyed by the seasoned wine drinker as well as a novice wanting to move from sweeter to dryer wines. Just a hint of sweetness followed by a whif of spice makes this a perfect choice for all types of casual dining. Serve at cellar temperature 60-65′ F…
Wine and Food Dinner at Chef’s House, Roanoke, Texas
Betty
Unforgettable wine and food pairing dinner at Chef’s House. Another one is coming up Wednesday, March 18, 2025
A Taste of Terry County
Betty
It is here again! And we are proud to be a part of it. We will be one of the destinations on the farm tour, both our vineyard and our winery. Then we will be at the evening Food and Wine Event in Brownfield, Texas just a short drive from Lubbock. Brownfield Chamber of Commerce…
Betty
I started looking for this type of recipe when I had Cloudburst with roasted red pepper hummus and the flavors melded so well. This is a light summer dish I am sure you will enjoy! – Shannon Brown
