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2nd Annual Toast & Roast
The Texas Food & Wine Foundation is hosting their 2nd annual Toast & Roast at the Stonehouse Villa We were so excited to have our Cloudburst named as one of the top Texas wines of 2015 by Texas Monthly Magazine. Now the Texas Food & Wine foundation is partnering with Texas Monthly and Jessica Dupuy for an…
Lost Oak Tempranillo and Grass Fed Beef
View this post on Instagram A post shared by VintageTexas – Russ Kane (@vintagetexas1) Sounds like a great pairing. Blessings, Betty Betty See Full Bio
Red Caboose Tempranillo/Syrah wins a Silver
Bingham Family Vineyards had grapes in another awarding winning wine. Red Caboose Winery and Vineyards made a 70% Tempranillo and 30% Syrah blend which won a Silver in the 2009 Dallas Morning News Wine Competition last February. The Tempranillo came from our vineyard and the Syrah came from Gary McKibben’s vineyard at Red Caboose. Yea, Gary and…
Terry County – Grape Capital of Texas
What a night. We went to a grape growers appreciation dinner tonight organized by the Brownfield Chamber of Commerce which is lead by Lorena Valencia. This event was a part of the Taste of Terry County Event which continues tomorrow. There will be vendors, a grape stomp, and tours during the day. Then at 6:00 in the evening…
Lunch today at TWGGA 2012 Annual Meeting
Of course first, we had some interesting speakers such as Elizabeth Slater talking to us about wine clubs. Betty See Full Bio
Celebrate a Day in a Texas Café at Copa’s
Come Join Us for an Evening of good food and Bingham Wine at Copa Wine Bar in San Antonio, Texas! As Cliff likes to say we work hard, and then we play hard. After a wonderful harvest in 2015, and work still going on at the winery, we are ready for some enjoyment. How about…