Edible Dallas & Fort Worth article about Bingham Family | Fall 2015
Kim Pierce at the Dallas Morning News/Edible Dallas Fort Worth wrote a wonderful article about our story. You can enjoy reading it here on their site. Thank you, Kim for…
Kim Pierce at the Dallas Morning News/Edible Dallas Fort Worth wrote a wonderful article about our story. You can enjoy reading it here on their site. Thank you, Kim for…
Let’s all get together and vote for our favorite “Main Street”. I voted for Main Street, Grapevine, Texas where our Grapevine tasting room is located. It is such…
Can you imagine getting to taste Texas wines from 43 different Texas wineries with 160 Texas wines from around the state all under one tent? Yes, you can! This weekend…
Here are three ways to win amazing prizes at this year’s GrapeFest in Grapevine, Texas! If you have a cell phone, we have a prize for you! Check…
Wow, we have been busy, but now all of our Viognier grapes are harvested for 2015. On my way to the winery this morning, I followed one of our dump…
Joining KVUE in the studio to talk about how the hot, dry summer affected this year’s crop Saturday morning was Dave Reilly, a winemaker at the Duchman Family Winery. Source: Texas…
We are into the thick of grape harvest at the moment, but first a little look at how we begin our harvest planning for our grapes. How do we get…
If it wouldn’t destroy our whole marketing and business plan, Reilly said, I would make trebbiano, vermentino, aglianico and montepulciano and call it a day. The Duchman Family Winery’s business…
Make your plans for next Thursday night in Lubbock. The 6th Annual Great Harvest Marketplace. Thursday, August 27th, 6:00 pm – 8:30 pm Bayer Museum of Agriculture, 1121 Canyon…
This post will be really boring, but that is what makes it great! The question is how to get 4,000 gallons of grape juice chilled and into this tanker when it…